Posted Wednesday, July 25, 2007 12:12 AM
We're getting close to figuring out our table layout... here is the blank diagram And here is the tentative plan-- the dark red is the espresso/smoothis bar, the green is the sushi and small plates area, the large red circle is the cake table, the small
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Posted Monday, July 09, 2007 12:52 AM
My family always signed a tablecloth at Thanksgiving, which was the holiday we hosted for all of the extended family. My mom would later embroider all of the names in before the next holiday. I thought I'd take that concept through and apply it to our
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Posted Sunday, July 08, 2007 2:32 AM
...well, I can't fill in any more details on the programs until we have a few items squared away, so there is no way to get a jump on that project. And the ceremony.. we have some tweaking but it's also now mostly pulled together. A few other things are
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Posted Saturday, July 07, 2007 3:43 AM
We're now off and running at putting reception ideas into place... lots of debating regarding music selections as sending a Play/Do Not Play list to the DJ was on my timeline of things to do this week. We're not that picky, but we did pick out 5 songs
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Posted by
amnesia
Filed under: reception, DJ, music
Posted Friday, May 11, 2007 2:00 AM
I'm torn between all fake and half fake flowers with real ones mixed in. Partly this is a DIY laziness issue mixed with being a control freak and not being good a delegating the DIY flowers as intended. Partly, it was that I found these great silk vanda
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Posted by
amnesia
Filed under: DIY, reception, flowers
Posted Friday, April 13, 2007 8:15 AM
We're finallly (*sigh*) making some decor progress. We will have 8 foot banquet tables, covered in ivory tablecloths and set with navy cloth napkins at each place. Besides the centerpieces, we'll have candles (but I'm currently contemplating what those
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Posted by
amnesia
Filed under: reception
Posted Tuesday, March 27, 2007 6:34 AM
We're having an assortment of cream puffs, in lieu of cake, for our wedding dessert, and I'd like to create some funky stacked "cake" to display them on. I've started playing with an idea that will be a work in progress. 1. My first step was to order
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Posted Wednesday, January 31, 2007 6:51 PM
...we have made progress on our catering woes! The big problem being that we had a small budget and a specialty request in an expensive market. We were looking for Japanese entrees with limited sushi (mostly rolls) for an appetizer, but we've found out
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